Extension Professor Office: 108 Herzer Email:annah@ext.msstate.edu Phone: 662-325-3200
Education
1983
Ph.D.
Mississippi State University
1979
M.S.
Mississippi State University
1974
B.S.
Delta State University
Extension Major Responsibilities Provides technical assistance to new and/or expanding food processing businesses; training and implementation of food safety programs; interpretation of government regulations related to food processing, and technical support in quality control, product development, and food processing.
Recent Publication Exploring the Potential for New Food Products. Anna F. Hood, et.al. Mississippi State University Extension Service Publication 2170. December 2004.
