Faculty & Staff
Faculty
Department Head
Food Science
Health Promotion
Nutrition
Adjunct faculty and
Lecturers
- Smith, Brian S, Ph.D., Louisiana State University, Director,
Technical Support and Sales,John R. White Company, Inc., (Committee)
- Thompson, Amy J, Ph.D., The University of Toledo, Lecturer, Food
Science, Nutrition and Health Promotion, (Teach & Committee)
- Xiong, Youling L, Ph.D., Washington State University, Professor,
Department of Animal and Food Sciences, University of Kentucky (Committee)
- Marshall, Donna A., Ph.D., University of Southern Mississippi,
Horticulturist, USDA-ARS (Committee)
- Ghavimi, Bahman, Ph.D., Mississippi State University, President, Dr.
G's Creations, LLC (Committee)
- Hall, Michael E, Ph.D., University of Tennessee, Lecturer, Food
Science, Nutrition and Health Promotion (Teach & Committee)
- Herring, Josh L, Ph.D., Mississippi State University, Assistant
Professor of Food Science and Animal Sciences, Alabama A&M University
(Committee)
- Lee, Michelle L, Ph.D., Assistant Professor, Dept of Allied Health Sciences, East Tennessee State University (Committee)
Emeritus Faculty
- Chen, Tsun C., Ph.D., University of Massachusetts, Professor Emeritus
- Martin, James H., Ph.D., The Ohio State University, Professor Emeritus of Food Science and Technology
- White, Charles H., Ph.D., University of Missouri, Professor Emeritus of Food Science, Nutrition and Health Promotion
Staff
MAFES Sales Store
Dairy Plant