Food Science for Chefs:

• Culinology® 101 Symposium I: Fundamentals of Food Science for Chefs
  February 4-6, 2009 | Agenda
  
  
• Culinology® 101 Symposium II: Food Safety, Packaging, and Sensory Evaluation
  May 12-14, 2009 | Agenda

Culinology for Teens

• Culinology for Teens I Day Camp
  July 12-16, 2010 | Agenda
  
  
• Culinology for Teens II Exploring World Cuisine
  July 19-23, 2010 | Agenda